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Sugars influence the biosynthesis of carotenoids in the pulp of Clementine fruits.

Florine Poiroux-Gonord , Anne-Laure Fanciullino , Liliane Berti , Laurent Urban
Colloque INRA-UCBN, Jun 2009, caen, France
Poster de conférence hal-01332667v1

Chemical Composition of the Fruit Oils of Five Fortunella Species grown in the Same Pedoclimatic Conditions in Corsica (France).

Sylvain Sutour , Luro François , Pascale Bradesi , Joseph Casanova , Félix Tomi
Natural Product Communications , 2015, oo (oo)
Article dans une revue hal-01239184v1
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Comparison of photosynthesis and antioxidant performance of several Citrus and Fortunella species (Rutaceae) under natural chilling stress

Jérémie Santini , Jean Giannettini , Olivier Pailly , Stéphane Herbette , Patrick Ollitrault , et al.
Trees - Structure and Function, 2013, 27 (1), pp.13. ⟨10.1007/s00468-012-0769-5⟩
Article dans une revue hal-00771123v1

Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits

Florine Poiroux-Gonord , Anne-Laure Fanciullino , Liliane Berti , Laurent Urban
Journal of the Science of Food and Agriculture, 2012, 92 (10), pp.2076-2083. ⟨10.1002/jsfa.5584⟩
Article dans une revue istex hal-00679804v1

Biochemical characterization of the primary metabolism and antioxidant defence systems of acidic and acidless citrus genotypes during the major stages of fruit growth

Julie Oustric , Sandrine Antoine , Jean Giannettini , Yves Gibon , Luro François , et al.
Acta Physiologiae Plantarum, 2015, 37 (11), pp.228. ⟨10.1007/s11738-015-1982-9⟩
Article dans une revue hal-01291656v1
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Metabolism in orange fruits is driven by photooxidative stress in the leaves

Florine Poiroux-Gonord , Jérémie Santini , Anne-Laure Fanciullino , Félicie Lopez-Lauri , Jean Giannettini , et al.
Physiologia Plantarum, 2013, 149 (2), pp.175-187. ⟨10.1111/ppl.12023⟩
Article dans une revue hal-00789965v1

Inheritance of characters involved in fruit quality in a citrus interspecific allotetraploid somatic hybrid.

Jean-Baptiste Bassene , Liliane Berti , Gilles Costantino , Elodie Carcouet , Mourad Kamiri , et al.
Journal of Agricultural and Food Chemistry, 2009, 57 (11), pp.5065-70. ⟨10.1021/jf803872f⟩
Article dans une revue hal-00593602v1
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Physiological and biochemical response to photooxidative stress of the fundamental citrus species

Jérémie Santini , Jean Giannettini , Stéphane Herbette , Olivier Pailly , Patrick Ollitrault , et al.
Scientia Horticulturae, 2012, 147, pp.126-135. ⟨10.1016/j.scienta.2012.09.014⟩
Article dans une revue hal-00771130v1

Short-and long-term effects of carbohydrate limitation on sugar and organic acid accumulation during mandarin fruit growth

Sandrine Antoine , Olivier Pailly , Yves Gibon , Luro François , Jérémie Santini , et al.
Journal of the Science of Food and Agriculture, 2015, 96 (11), pp.3906-3914. ⟨10.1002/jsfa.7594⟩
Article dans une revue istex hal-01291670v1

Germacra-1(10),5-dien-4-ol in Fortunella sp. leaf oils.

Sylvain Sutour , Pascale Bradesi , Luro François , Joseph Casanova , Félix Tomi
Flavour and Fragrance Journal, 2015, on line (oo)
Article dans une revue hal-01239197v1

Carotenoids accumulate in the pulp of orange fruits as a consequence of photooxidative stress in nearby leaves.

Florine Poiroux-Gonord , Jérémie Santini , Anne-Laure Fanciullino , Félicie Lopez-Lauri , J. Gianetti , et al.
Fifth International Symposium on Human Health Effects of Fruits and Vegetables, Jan 2013, Dharwad, India
Communication dans un congrès hal-01332516v1
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Influence of mitochondria origin on fruit quality in a citrus cybrid.

Jean-Baptiste Bassene , Liliane Berti , Elodie Carcouet , Claudie Dhuique-Mayer , Anne-Laure Fanciullino , et al.
Journal of Agricultural and Food Chemistry, 2008, 56 (18), pp.8635-40. ⟨10.1021/jf801233m⟩
Article dans une revue hal-00593592v1

the effect of environmental factors on biosynthesis of carotenoids and polyphenols in fruits and vegetables : a review and prospects

Laurent L. Urban , Berti Liliane , F. Bourgaud , Hélène Gautier , M. Léchaudel , et al.
the effect of environmental factors on biosynthesis of carotenoids and polyphenols in fruits and vegetables : a review and prospects, Aug 2009, Avignon, France. pp.339-344
Communication dans un congrès hal-00593745v1

Quality of fruits can be improved when nearby leaves are submitted to stressing conditions. A case study of orange trees.

Florine Poiroux-Gonord , Jérémie Santini , Anne-Laure Fanciullino , Félicie Lopez-Lauri , J. Gianetti , et al.
IHC2014 International Horticulture Conference, Aug 2014, Brisbane, Australia
Communication dans un congrès hal-01332564v1