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Sugars influence the biosynthesis of carotenoids in the pulp of Clementine fruits.
Florine Poiroux-Gonord
,
Anne-Laure Fanciullino
,
Liliane Berti
,
Laurent Urban
Colloque INRA-UCBN, Jun 2009, caen, France
Poster de conférence
hal-01332667v1
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Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits
Florine Poiroux-Gonord
,
Anne-Laure Fanciullino
,
Liliane Berti
,
Laurent Urban
Journal of the Science of Food and Agriculture, 2012, 92 (10), pp.2076-2083. ⟨10.1002/jsfa.5584⟩
Article dans une revue
istex
hal-00679804v1
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Metabolism in orange fruits is driven by photooxidative stress in the leaves
Florine Poiroux-Gonord
,
Jérémie Santini
,
Anne-Laure Fanciullino
,
Félicie Lopez-Lauri
,
Jean Giannettini
,
et al.
Article dans une revue
hal-00789965v1
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Carotenoid Diversity in Cultivated Citrus Is Highly Influenced by Genetic Factors
Fanciullino A.-L.
,
C. Dhuique-Mayer
,
Luro François
,
J. Casanova
,
R. Morillon
,
et al.
Journal of Agricultural and Food Chemistry, 2006, 54 (12), pp.4397-4406
Article dans une revue
hal-00288978v1
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Carotenoid diversity in cultivated Citrus is highly influenced by genetic factors
Anne-Laure Fanciullino
,
Claudie Dhuique-Mayer
,
Luro François
,
Joseph Casanova
,
Raphaël Morillon
,
et al.
Article dans une revue
istex
hal-02667466v1
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Carotenoids accumulate in the pulp of orange fruits as a consequence of photooxidative stress in nearby leaves.
Florine Poiroux-Gonord
,
Jérémie Santini
,
Anne-Laure Fanciullino
,
Félicie Lopez-Lauri
,
J. Gianetti
,
et al.
Fifth International Symposium on Human Health Effects of Fruits and Vegetables, Jan 2013, Dharwad, India
Communication dans un congrès
hal-01332516v1
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Influence of mitochondria origin on fruit quality in a citrus cybrid.
Jean-Baptiste Bassene
,
Liliane Berti
,
Elodie Carcouet
,
Claudie Dhuique-Mayer
,
Anne-Laure Fanciullino
,
et al.
Article dans une revue
hal-00593592v1
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Chemical variability of peel and leaf oils of mandarins
Al Fanciullino
,
Luro François
,
J.M. Desjobert
,
J. Casanova
,
F. Tomi
Flavour and Fragrance Journal, 2006, 21 (2), pp.359-367
Article dans une revue
hal-00288999v1
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Carotenoid composition are correlated with the genetic diversity organization of Citrus genus
Anne-Laure Fanciullino
,
Claudie Dhuique-Mayer
,
Luro François
,
Joseph Casanova
,
Raphaël Morillon
,
et al.
4th International Congress on Pigments in Food, Oct 2006, Stuttgart, Germany
Communication dans un congrès
hal-02752432v1
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Quality of fruits can be improved when nearby leaves are submitted to stressing conditions. A case study of orange trees.
Florine Poiroux-Gonord
,
Jérémie Santini
,
Anne-Laure Fanciullino
,
Félicie Lopez-Lauri
,
J. Gianetti
,
et al.
IHC2014 International Horticulture Conference, Aug 2014, Brisbane, Australia
Communication dans un congrès
hal-01332564v1
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